Perdea is a white grape variety that is a crossing of Raffiat de Moncade and Chardonnay.
In 2011 the variety covered only five acres (two hectares) of land, albeit across France.
It is a late-ripening and vigorous variety that produces big bunches of small- to medium-sized berries.
Perdea wines are exceedingly rare, but they do show potential. They are generally well perfumed, with good acid, and are best suited to drier wine styles.
(Courtesy of https://www.wine-searcher.com/grape)
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