RARE GRAPE VARIETAL RESOURCE

We have an acidity that maintains great persistence even in such a delayed harvest period which, therefore, with climate changes, will increasingly become an asset. Erbamat is not a sugar accumulation machine like PInot Noir or Chardonnay: it struggles to reach 11 natural degrees, perfect for Franciacorta.  (https://www.winemag.it/erbamat-dilemma-franciacorta-bivio-vitigno-autoctono-mario-falcetti-quadra/)