Widespread but hectares are decreasing
The Bacchus is a white wine grape created by viticulturalist Peter Morio at the Geilweilerhof Institute for Grape Breeding in the Palatinate in 1933.[He crossed a Silvaner x Riesling cross with Müller-Thurgau. Bacchus received varietal protection and was released for general cultivation in 1972. (Source: https://en.wikipedia.org/wiki/Bacchus_(grape)).
(Kindly look below for wineries that cultivate and bottle Bacchus as a mono-varietal)
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